Salt Chocolate Life | Salazon Chocolate Co.

This decadent gluten-free cheesecake features our Orange Zest bar for a citrusy springtime treat Read more on blog >

Meet Whitney “Allgood” LaRuffa, 2016 Trail Ambassador for the Continental Divide Trail Coalition and the latest initiate to our crew of Salty Trekkers. Read more >

On his southbound winter thru-hike of the Appalachian Trail, The Real HIking Viking faces a harsh but beautiful reality. Read more >

Record setting 7 year old Buddy Backpacker has hiked 5,000 miles after completing the AT, PCT, and Colorado Trail. This year he sets his sights on the CDT for his Triple Crown! Read more >

Cupcakes are so 2015…cake pops are the future! These bite-size cake balls dipped in Salazon Chocolate will have you asking “Where have you been all my life!?” Read more >

Meet 2016 Salty Trekker Mary Moynihan. She’s on a mission to become the first woman to conquer the Calendar Triple Crown! Read more >

On June 19th, 2015, the Salazon Chocolate team finished 1st in their division at Ragnar Trail Relays Appalachians. How did we celebrate? With S’mores of course! Read more >

Recently at Salazon Chocolate Co, we introduced a new design for our chocolate bars. This transition may leave some of you wondering how best to dig in. Well despair no more! Sit back and watch the magic with this step-by-step tutorial. Read more >

Want to know what inspired Salazon Chocolate founder Pete Truby to create the first salted chocolate bar? Hear the full story with this behind the scenes exclusive revealing how the company got its start! Read more >

You’ve had chocolate and wine before, but never like this! Check out this pop-up wine and chocolate pairing on the top of Old Rag. Read more >

We couldn’t B’more excited for this deliciously moist, smooth, and flavorful banana loaf! Read more >

Opportunities to achieve bucket list goals are rare, so when thru-hiker Sarah McCroy got a second chance at one of hers, you better believe she took it! Read more >